Services · Mobile app development · Restaurant apps

Branded restaurant apps for UK groups trading across several cities and nations.

Our restaurant app development UK service builds iOS and Android apps that restaurant brands own outright: direct ordering, collection, delivery by your own fleet, reservations and a menu system that handles dozens of sites with local differences. It is designed for operators who trade in more than one city, or more than one of the four nations, and want one guest account, one brand and one set of data across all of them.

Codeeo has no UK office. We work remotely with UK restaurant groups, with discovery, design reviews and release sign-off held by video call, and documentation written so your operations, finance and legal teams can review each decision. Restaurant mobile app development UK brands commission at this scale is as much about governance as screens, so we bring those teams into the work early.

Built for
Restaurant groups, franchise brands and growing chains with sites in England, Scotland, Wales or Northern Ireland.
Typical timeline
Planned in discovery around your rollout order, then written into a release plan before design begins.
What you own
The full codebase, developer accounts, admin platform and guest database, all under your company's ownership.
Rated
4.7 / 5 from 23 Google reviews

200+ companies servedFrom a first store to an ADX listed developer

Modon
Majid Al Futtaim
HP
Belkin
Dulsco Group
OneClickDrive
Hanayen
HMS
Clocksprings
Ghezlan

Capabilities for national operators

What a multi-city restaurant app needs underneath.

A single restaurant app and a national restaurant app look similar on the guest's phone. The difference sits underneath. A group with sites from Bristol to Belfast needs a menu model that handles regional dishes and prices, rules that change with the nation a site trades in, delivery zones drawn site by site, and permissions that let a regional manager change things without breaking another region.

The capabilities below are the foundation we plan for national brands. Restaurant ordering app development UK groups commission from us normally starts with these structures, because adding them after launch is far harder than building them in from the first release.

Explain your project
  • Central menu with regional overrides

    Head office maintains the core menu once. Regions or individual sites override price, availability and a small number of local dishes. Changes can be scheduled, such as a new seasonal menu going live at every site on the same morning, with exceptions for sites still running out old stock.

    Menu changes reach every site on time and in the right form.

  • Rules that follow each nation

    Calorie labelling regulations apply to large businesses in England but not in Scotland, Wales or Northern Ireland. Hygiene schemes differ between FHRS and Scotland's FHIS. Licensing law differs too. Each site carries its nation, and the app displays information accordingly.

    Each site shows what its local rules require, nothing missing and nothing wrong.

  • One guest account across every site

    A guest who orders in Leeds and books a table in Cardiff uses the same login, address book and payment methods. Their history follows them, so the app can suggest the nearest site and their usual order wherever they are. Head office sees the same customer across regions, which makes group reporting by site, region and daypart far more reliable than stitching marketplace exports together.

    Guests treat the brand as one, wherever they eat.

  • National reservations engine

    Table booking for every site with local rules for table length, party size, deposits and cancellation windows. City centre sites can require deposits on Saturdays while retail park sites never do. Hosts manage bookings from tablets at each door, and large party enquiries can be routed to a central events team instead of the site.

    Booking policy set by site, managed in one system.

  • Own delivery by site and zone

    Each site gets its own delivery areas, minimum order and fee, with a dispatch board for in-house drivers or handoff to a courier partner. Mandatory delivery charges appear on the menu early, in line with the drip pricing rules in the DMCC Act.

    Direct delivery that fits each site's reach and staffing.

  • Payments built for UK checkout

    Apple Pay, Google Pay and saved cards with Strong Customer Authentication, plus pay by bank through Open Banking where your provider offers it. Refunds and partial refunds run from the admin panel with reasons recorded for finance.

    Quick payment for guests and clean reconciliation for finance.

  • Tips recorded for fair allocation

    Since the Employment (Allocation of Tips) Act 2023 took effect, qualifying tips must reach workers in full and be shared fairly. Tips taken in the app are recorded by site and shift, with exports your payroll team can use when allocating them.

    Clear tip records that support your allocation policy.

  • Consent and messaging centre

    Push, email and text marketing each have their own opt-in under PECR, separate from order and booking updates. Head office can target messages by region or site, and every consent change is logged against the guest record under UK GDPR.

    Marketing that reaches guests who agreed to it, with proof.

  • Accessible from the first screen

    Screens designed to WCAG 2.2 guidance: readable text sizes, screen reader labels, sufficient contrast and buttons large enough to tap. Under the Equality Act 2010, service providers should avoid putting disabled customers at a disadvantage, and an accessible app supports that.

    More guests can order and book without help.

  • Allergen data shared across the estate

    The 14 major allergens are recorded against every dish, sauce and modifier in the central menu, and regional dishes carry their own records. When a supplier change alters a recipe, the update reaches every affected site at once, and the change log shows who approved it. Guests filter by allergen in any branch, in any nation.

    One source of allergen truth for every kitchen in the group.

Who this is for

Four national situations where an owned app pays its way.

National operators usually come to us once marketplace fees, booking platform charges and scattered guest data have become a strategic issue rather than an annoyance. The right shape for the app depends on how your estate is run, who owns each site and how quickly you are expanding. Here are the four starting points we see most often from a restaurant app development company UK groups can brief remotely.

Groups that do not fit any of these neatly, such as a hotel company with restaurants inside its properties, follow the same approach: we start from how the estate is run and design the platform around it.

01

An owned estate across several regions

Every site belongs to the group and is run by salaried managers. You want a single app with head office control, regional managers who can adjust local settings, and reporting that compares like with like. We design permissions and the menu model with your operations team before any guest screens, because those choices drive everything else. Sites in very different settings, such as a station concourse, a high street and a retail park, can still have settings suited to how each trades.

Most of the effort sits in the admin platform and its permissions.

02

A franchise brand with independent franchisees

Franchisees own their sites, and sometimes their guest data obligations too. The app must keep brand standards consistent while letting franchisees manage hours, stock and local promotions. Data sharing between franchisor and franchisee is defined up front, so each party knows its role under UK GDPR. Franchisees also get their own dashboards, so they run their site from the app rather than calling head office.

Data controller arrangements are agreed with your legal team early.

03

A brand expanding into new cities

You have a strong home city and plan openings elsewhere. The app should make each opening a configuration exercise: clone the menu, set the delivery zones, adjust prices, add staff accounts and go live. We build those tools into the admin platform so expansion does not depend on developers. A launch checklist inside the admin platform makes sure no step, from allergen data to delivery fees, is skipped on opening day.

04

A group replacing several disconnected tools

Your sites use different ordering providers, booking tools and loyalty schemes gathered over the years, and nothing joins up. We plan a staged migration: build the core app, connect it to the systems that stay, and move each site across in an order that protects trade during the busiest weeks. Guest accounts from the old tools are migrated only where consent and data quality allow, so the new database starts clean.

Old and new systems run side by side during the move.

A rollout plan built for a national estate.

  1. 01Estate and systems auditOn video calls we review your sites, nations, tills, payment providers, booking tools and delivery arrangements, and list the data each one holds.
  2. 02Group platform designWe define the menu model, site settings, roles, consent model and reporting needs, signed off by operations, finance and legal before screens.
  3. 03Guest and staff experienceOrdering, booking and account screens, plus host and kitchen views, designed and tested with guests and staff from different regions.
  4. 04Build and integrateSprints deliver the apps, the admin platform and connections to tills, payments and couriers, with test builds shared throughout.
  5. 05Pilot sitesA small set of sites, ideally in different nations and trading types, goes live first so issues surface before wider rollout.
  6. 06Phased national rolloutRemaining sites join in waves agreed with operations, avoiding peak trading weeks, with each wave reviewed before the next begins.

Technology

What we build this with.

We use Flutter or React Native for guest apps, React for the admin platform and cloud hosting in a UK or EU region. Every integration uses documented APIs, so your in-house team or another partner can take over later. Load testing before each peak season checks that ordering stays fast when every site is busy at once.

01Mobile

  • Swift
  • Kotlin
  • Flutter
  • React Native

02Data and cloud

  • PostgreSQL
  • MySQL
  • MongoDB
  • AWS
  • Azure
  • Docker

03Marketing and tracking

  • GA4
  • Google Tag Manager
  • Search Console
  • Meta Pixel
  • Looker Studio

Questions UK restaurant groups ask before committing.

We model each site's nation and rules in the platform from the start.

Every site carries settings for its nation, licensing context, hygiene scheme and calorie display requirement. That way the same app shows a numbered FHRS rating for a site in Manchester and an FHIS result for a site in Glasgow, and shows calories in England only where the regulations apply. Your compliance team confirms the rules, and we build them into configuration rather than code. When a rule changes, such as a new display requirement in one nation, the update is a settings change for the affected sites.

Tell us what the business needs. We will tell you what to build first.

Schedule a free consultation and get a written recommendation, with costs, before you commit to anything.

Get in touch

PROVEN RESULTS

4.7 / 5from 23 Google reviews